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| Weekend Brunch Menu | |
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Mixed Green, Caesar, or Waldorf Salad 4.95 Cullen Skink Fresh white fish, leek, & potato chowder. Cup 3.95 Bowl 5.95 Scotch Broth Fresh white fish, leek, & potato chowder. Cup 3.95 Bowl 5.95 Potatoes Au Gratin 3.95 Ham & Swiss Croissant4.95 Spinach, Tomato, & Swiss Croissant 4.95 Breakfast Burrito 7.95 |
Boulder Omelette 8.95 Ham, mushroom, peppers, onion, & cheese. Served with roasted potatoes. Eggs Benedict 9.95 English muffin topped with ham, poached egg, & hollandaise sauce. Served with roasted potatoes. Eggs Florentine 9.95 English muffin topped with spinach, poached egg, & hollandaise sauce. Served with roasted potatoes. Spinach & Mushroom Quiche 10.95 Served with roasted potatoes. Scottish Breakfast 10.95 Scrambled eggs, Scottish bacon, bangers, black pudding, white pudding, beans, grilled tomato & toast. Scottish Breakfast 13.95 Served with roasted potatoes. |
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E-mail: scotchcornerpub@aol.com | Phone: 303-545-2000 | Fax: 303-545-1740 |